Erythritol as sweetener—wherefrom and whereto?
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چکیده
منابع مشابه
Science in the UK − whereto now?
Humour in Britain is appreciated for its quirkiness and ironic elf-deprecation and can sometimes seem baffling to the outside orld. The outcome of the recent United Kingdom referendum here a narrow-ish majority voted to leave the European Union s certainly perplexing to most onlookers and, if its consequences ere not so far-reaching, might be laughed off as an illustration of uch absurd humour....
متن کاملErythritol is a sweet antioxidant.
OBJECTIVE Hyperglycemia, oxidative stress, and the onset and progression of diabetic complications are strongly linked. Reduction of oxidative stress could be of utmost importance in the long-term treatment of diabetic patients. The chronic nature of the disease calls for a mode of antioxidant intake that can be sustained easily, e.g., by the diet. Erythritol, a simple polyol, could be such a c...
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When there are many people who don't need to expect something more than the benefits to take, we will suggest you to have willing to reach all benefits. Be sure and surely do to take this whereto transhumanism the literature reaches a critical mass essay that gives the best reasons to read. When you really need to get the reason why, this whereto transhumanism the literature reaches a critical ...
متن کاملTwo sites of bile formation as determined by mannitol and erythritol clearance in the guinea pig.
If water and inert solutes are assumed to pass from blood to bile through a fixed population of membrane pores, the changes in clearance produced by dehydrocholate suggest that osmotic filtration rather than diffusion is the predominant mode of transfer for mannitol and erythritol. Bile produced in the canaliculi is modified in the interlobular ducts by the action of secretin. If distal fluid t...
متن کاملErythritol Metabolism by Propionibacterium pentosaceum
Randomly labeled erythritol-14C has been synthesized and incubated with fluoride-poisoned suspensions of dried cells of Propionibacterium pentosoceum. Therefrom labeled glycerol-d-P, glyceric acid-j-P, erythritol-l-P, ribose-5-P, xyhalose-5-P, glucose-6-P, fructosed-P, mannosed-P, fructose-1 ,6-di-P, and sedoheptulose-7-P were isolated. Erythritol-W-1-P accumulated more rapidly than did the oth...
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ژورنال
عنوان ژورنال: Applied Microbiology and Biotechnology
سال: 2017
ISSN: 0175-7598,1432-0614
DOI: 10.1007/s00253-017-8654-1